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Before cutting vegetables, a weekend woodworker must first cut their teeth by making a cutting board. Milled from 8/4 rough walnut, these edge grain butcher block boards have two maple stripes, juice gutters, handles and rubber feet screwed into the bottom to keep them stable. They are finished with a food grade mineral oil and beeswax blend.

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Eli Knebel

I'm a software developer in the Pittsburgh area. Part-time maker, traveler and baker.


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